50% butter to flour seems like a decadent loaf of bread but not if you take comfort in an old Irish saying.
Category: #chefslife
Recipe – Chicken Marbella; remembering a childhood spent in the kitchen.
This Lockdown Mothers Day is the perfect opportunity to remember those dishes that defined your childhood growing up.
Recipe – Sourdough Foccacia, a blank canvas for your gardenscape
During periods of isolation we all need a way to reach out and express ourselves and what better way than thru the sheer joy of creating and sharing for the good of our collective communities
Recipe – Chicken Tikka Masala
My version, stitched together from the various indian chefs i’ve worked with over the years
Recipe – Lock, Stock & the foundations of Cooking
two basic stocks chicken and vegetable to help you knock out memorable dishes
Recipe – laksa (an authentic Singapore noodle dish)
A truly SIngapore noodle of south east asian origins to delight and impress your friends and family.
Recipe – The Omelette hypothesis
it’s time for a hero’s journey to demystify and conquer the humble omelette
Recipe – Eggs Souffle
Tired of boiled eggs and breakfast cereals during #stayathome, take your egg game to another level with this quick easy breakfast souffle
Recipe – Fish Tacos
Come for the Baja fish tacos recipe but stay for the exposition
Recipe – BBQ Sauce & Chimichurri (no it’s not a Pokemon)
BBQ sauce and Chimichurri recipes to help make your BBQ as memorable as the people your sharing your food with
The Chef who lifts 